Hôtel le Grand Bleu ***
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Bar / Restaurant

Le P'tit Bleu is open every day of the week to allow you to enjoy delicious cocktails by the pool and treat yourself to the péï bistronomic cuisine offered by our Chef, Jean-Hugues Léonie.

For a drink at the Blue Lagoon...

We offer a menu of drinks with and without alcohol, and if mixology is not for you a reference to the Greek gods, then let yourself be tempted by our creative cocktails prepared with ❤ !

See the bar menu

For your meal at P'tit Bleu...

By giving pride of place to fresh, local products from shorts circuits, we invite you to discover the many flavours of Reunion and let yourself be enchanted...

Every day, a slate is offered with the menu of the day.

Of course, they change with the seasons,
but here are our favorite recipes...

Velouté de butternut

Velouté de butternut

Avec chips de serrano et croûtons à l’ail.

$0 /night
Butternut velouté

Butternut velouté

With serrano chips and garlic croutons.

$0 /night
Mille feuilles de bettrave

Mille feuilles de bettrave

Avec sa mousse au combava.

$0 /night
Carpaccio de marlin fumé

Carpaccio de marlin fumé

Avec un jus aux herbes.

$0 /night
Mille feuilles

Mille feuilles

A l’ananas Victoria accompagné d’une meringue.

$0 /night
Millefeuille

Millefeuille

With Victoria pineapple accompanied by a meringue.

$0 /night
Goat toast

Goat toast

With granny julienne & tangy vinaigrette.

$0 /night
Mi-cuit de thon

Mi-cuit de thon

Avec jus court au massalé & petits légumes.

$0 /night
Burnt pineapple

Burnt pineapple

Flavored with cinnamon and its scoop of ice cream.

$0 /night
Beetroot millefeuille

Beetroot millefeuille

With combava lime mousse.

$0 /night
Semi-cooked tuna

Semi-cooked tuna

With a juice and small vegetables.

$0 /night
Duck breast

Duck breast

With guava reduction and sweet potatoes mash.

$0 /night
Caviar de bringelles

Caviar de bringelles

Avec gravelax de magret de canard.

$0 /night
Toast de chèvre

Toast de chèvre

Avec julienne de granny & vinaigrette acidulée

$0 /night
Tuna tataki

Tuna tataki

With wakame salad and cranberry pearls

$0 /night
Roasted banana with speculoos

Roasted banana with speculoos

With vanilla ice cream.

$0 /night
Label Tripadvisor 2022

The P’tit Bleu restaurant is open every days from 12 p.m to 2 p.m and from 7:30 p.m to 10 p.m

We offer culinary events and once a month, on sunday, a complete and convivial brunch.

 

Remember to book your table preferably by phone number

02 62 02 60 60

Our note on google maps

Noté 4.5 sur 5

Breakfast

Served as a buffet €16 per adult and €9 for children aged 3 to 12 from 6:30 a.m. to 10 a.m.

Squeeze your orange juice, order your “minute eggs” and serve yourself as much as you want to start your day off right!

Relaxing day

Opening hours 10 a.m. to 5 p.m. Monday to Saturday and Sunday from 11 a.m. to 5 p.m.

Monday to Saturday 30€ (starter / main course / dessert) with -50% for children from 3 to 12 years old.

Every day of the year, by reservation

Something to celebrate ?

Wedding, baptism, communion, do you have a family or event project to organize?

We can offer you a solution adapted to your needs.

Contact us !

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